Our People

We are skilled professionals, yes. And we are here to connect with you in the spontaneous moments that make your life (and ours) more meaningful.

Executive Director: Stephanie Brannon

Stephanie was born and raised in Dayton where she graduated with a BA in Psychology from Wright State University. She has a sincere desire to help residents and families dealing with dementia or Alzheimer's, in part because she has family members living with the disease.

“I can truly empathize with families who visit Beavercreek and will do whatever I can to help them, whether they choose to live in our community or not. These people feel like my second family. When we see someone who was struggling at home thrive in our community, surrounded by support and care, it feels good. And it gives their loved ones peace of mind.” Stephanie and her husband Chad have been married for 22 years and have two children, Tyler and Olivia.

Community Relations Director: Alison Berger

Move-in Coordinator: Cathie Johnson
Cathie graduated from Sinclair Community College with her real estate license and has been a realtor since 1986.

“I am big on details, especially the behind-the-scenes things that need to happen during a move. My previous job skills are what help me counsel and support potential residents and their families as they deliberate, plan and ultimately organize a move to their new home. And I am so impressed with Traditions and that the highest level of care, dignity and respect is the top priority. I want to live here someday!"

Executive Chef: James Schwerdtfeger
James graduated from Sinclair Community College in Dayton, OH in 2012 with Associate's Degrees in Culinary Arts and Hospitality Management. He is a ServSafe Certified Manager and holds the State of Ohio Food Protection Certification. James has spent most of his career in the health care industry working as a cook for Premier Health at both Miami Valley Hospital and Atrium Medical Center, as the Sous Chef for LaFollette Medical Center and Retail Chef for Turkey Creek Medical Center in Knoxville, TN.

“I truly enjoy working in the culinary profession because you can change someone’s mood with the food that you prepare for them. I’ve seen the grumpiest person smile when presented with a delicious meal. It warms your heart to bring that much joy to someone’s day."

Wellness Director: Robin Mackintosh
Robin was born in Troy, Ohio and graduated from Hondros College with a degree in nursing. "I've wanted to be a nurse for as long as I can remember, providing life-changing care for patients and their families." She began with Beavercreek as the Assisted Living Nurse Supervisor and carries this commitment into her role as Wellness Director.

Robin has a wonderful son, Troy and is grandmother to 2-year-old Layla and to twins, Everett and Elouise, arriving this November. Her daughter, Taylor graduated from The Ohio State University in May 2020 and started her career at Battelle in Columbus.